Thai Lemongrass Festive Banquet
£28.50 per head
( Available from 1st Dec 2017 to 1st Jan 2018 )
Home-made curry spring rolls,fried spare ribs, chicken satay in peanut sauce and crispy king prawns ( N,G,E,W )
Fried crispy duck with Thai green mango salad ( W,N G )
(Any one of the following)
Salmon in teriyaki sauce served with mixed salad ( G,W )
Crispy king prawn with green vegetables in garlic sauce ( E,W )
Grilled turkey with Chu-Chi style, bell peppers, fine beans krachai and lime leaves ( G,W )
Lamb shank massaman or green curry ( G )
Spicy egg noodle served with grilled duck breast ( G,E,W )
Grilled sliced sirloin with Thai herb, basil leaves with spicy sauce ( W )
Deep fried sea bream served in dry Tom Yum, lemongrass,
red chilli and mushrooms ( W,G,E )
**All main courses served with steamed fragrant rice or egg fried rice**
Coconut ice cream served with sweet pineapple
*G- contains Gluten; N-contains Nuts; W-contains Wheat Flour; E-contains Egg*
**A discretionary 10% service charge will be added to the bill of parties of 8 and above.
A deposit of £5 per head is payable on confirmation.
Written confirmation under Company letterhead is also acceptable for Companies’ parties.
All bookings must be confirmed at least 2 weeks in advance.
Reservation will be cancelled without confirmation. **